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Lupin Flakes Vegan Protein Bars - Low carb & Keto Friendly

Ketogenics

Servings

205

Cook Time

10 minutes

Calories

88

Category

Desserts

This scrumptious chocolate peanut butter Lupin Protein Powder Bars recipe is the perfect snack for anyone looking for a yummy and healthy high protein and high fiber treat.

These homemade protein bars are vegan friendly highly nutritious and the perfect substitute to high carb and fat snack bars with the added benefit of keeping you fuller longer.

Makes 20 servings/bars

Serving size = 1 protein bar/36gm

Macros per protein bar:

88 calories

Protein: 12.4gm

Net Carbs: 1.5gm

Fat: 2.1gm


lupin flakes protein bars

Ingredients

  • 200 gms Lupin Flakes
  • 50 gms Pea Protein Crisps (can sub any various plant-based or vegan granola
  • 140 gms Ketogenics Peanut Butter Cookie IsoPlant protein powder (around 3 3/4 scoops)
  • 100 gms Erythritol sweetener (swerve)
  • 35 gms Unsweetened Cocoa Powder
  • 40 gms Peanut Butter Powder (PB2 PbFit, etc)
  • 3/4 tbsp Aquafaba Powder Vegan & Plant Based Egg Substitute + 3/4 cup water (or other plant-based egg substitute)
  • 1.5 cup cashew, oat or almond milk

Directions

  1. Mix Aquafaba powder and water to an egg white consistency.

  2. Mix Aquafaba/egg mixture together with all ingredients.

  3. Spread mixture evenly on a greased 9x12" pan.

  4. Bake for 400F for 10 minutes

  5. Remove and cut in 20 even bars

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